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| Pesto Gazpacho |
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This recipe uses pre-made soup to make your cooking experience extra simple!
Ingredients * 4 C. creamy tomato soup * 2 Tbs. fresh basil * 1/2 C. raw pine nuts Directions Set a few pine nuts and a bit of basil to the side for garnish. Combine all remaining ingredients in a blender and puree until smooth. Top with basil and pine nut garnishes and serve at room temperature. For more healthy recipes like this, visit http://Recipe4Living.com!
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