Yogurt And Granola

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Elevate your brunch with this simple yet satisfying treat that combines creamy yogurt with homemade granola. Skip the store-bought versions packed with added sugars and preservatives by making your own granola at home. This recipe is not only healthier but also customizable to suit your taste preferences.

Ingredients:

  • For the Granola:
    • 3 cups old-fashioned oats
    • 1 cup flax seeds
    • 1/2 cup oat bran
    • 1/2 cup wheat bran
    • 1 cup sliced almonds
    • 1 cup wheat germ
  • For Serving:
    • Your choice of flavored yogurt (plain, vanilla, or fruit-flavored)

Directions:

  1. Preheat Oven:
    • Preheat your oven to 350°F (175°C).
  2. Prepare Granola Mixture:
    • In a large bowl, combine the old-fashioned oats and flax seeds.
  3. Bake First Layer:
    • Spread the mixture evenly on a baking tray and bake for 10 minutes.
  4. Add Additional Ingredients:
    • Remove the tray from the oven and stir in the oat bran, wheat bran, and sliced almonds. Mix well to combine.
  5. Continue Baking:
    • Return the tray to the oven and bake for an additional 15-20 minutes. Stir the granola every 5 minutes to ensure even toasting. The granola is ready when the nuts are golden brown and fragrant.
  6. Add Wheat Germ:
    • After baking, stir in the wheat germ. Allow the granola to cool completely on the tray. The cooling process helps the granola become crisp and crunchy.
  7. Store:
    • Transfer the cooled granola to an airtight container. It will keep at room temperature for up to a month.
  8. Serve:
    • To enjoy, sprinkle a generous amount of homemade granola over a bowl of your favorite yogurt. This combination makes for a delicious and nutritious brunch option, offering a satisfying crunch and a good balance of protein, fiber, and healthy fats.

Tip: Customize your granola by adding dried fruit, seeds, or a touch of honey or maple syrup before baking, if desired.

This homemade granola recipe not only adds a wholesome crunch to your yogurt but also ensures you’re enjoying a treat free from unnecessary additives. Enjoy this versatile recipe as part of your brunch or as a quick, healthy snack anytime!