Turkey Cranberry and Walnut Cream Cheese Tea Sandwiches

Don’t know what to do with your leftover turkey and cranberry sauce? Try this yummy sandwich recipe!

What you’ll need: 

  • 12 ounces cream cheese, softened
  • 1/2 cup finely chopped walnuts, toasted
  • 2 tablespoons minced fresh parsley
  • 1 tablespoon finely chopped green pepper
  • 1 tablespoon finely chopped onion
  • 1 teaspoon lemon juice
  • 1/4 teaspoon ground nutmeg
  • Dash salt and pepper
  • Leftover cranberry sauce
  • Roasted turkey, sliced or shredded
  • Toasted white or whole wheat bread

Whisk together the cream cheese, walnuts, parsley, green pepper, onion, lemon juice, nutmeg, salt, and pepper. Spread cream cheese mixture on a slice of bread and cover with a second slice. Spread cranberry sauce over second slice and add turkey; finish off with a third layer of bread. Cut sandwich diagonally, twice, to make four triangles. 

Leave a Reply