Craving pizza but want to keep things healthy? These Skinny English Muffin Pizzas are a guilt-free solution that satisfies your pizza cravings without compromising your wellness goals. They’re perfect for a quick snack, a fun appetizer, or even a light meal. Plus, they’re incredibly easy to make!
Ingredients:
- 2 whole-grain English muffins
- 1/2 cup low-sodium pizza sauce
- 1/2 cup shredded mozzarella cheese
- 1/4 cup finely chopped green bell pepper
- 1/4 cup diced tomatoes
Directions:
- Preheat Oven: Preheat your oven to 400°F (200°C).
- Prepare Muffins: Split the English muffins in half and place them on a baking sheet, cut sides up.
- Add Sauce: Spread the low-sodium pizza sauce evenly over the top of each muffin half.
- Top with Cheese: Sprinkle the shredded mozzarella cheese over the sauce.
- Add Toppings: Distribute the finely chopped green bell pepper and diced tomatoes over the cheese. Feel free to add any additional toppings you enjoy, such as mushrooms or olives, but keep an eye on the calorie count!
- Bake: Place the baking sheet in the preheated oven and bake for 8 minutes, or until the cheese is melted and golden brown.
- Serve: Remove from the oven, let cool slightly, and serve hot.
These Skinny English Muffin Pizzas are a great way to indulge in pizza while keeping things healthier. They’re quick to make and customizable to fit your taste. You can even involve the whole family in creating their own personalized mini pizzas.