Celebrate in style with the classic and festive French 75, a sophisticated Champagne cocktail that has a rich history and an irresistible blend of flavors. This elegant drink combines Champagne, cognac (or gin), lemon juice, and Cointreau, offering a delightful balance of citrus and bubbly. Originating in Paris around 1915, the French 75 was created by Harry MacElhone at New York Bar and gained popularity when World War I pilots brought it to New York City. Today, it’s a timeless favorite for any celebration.
French 75 Recipe
Serves: 1
Total Time: 3 minutes
Ingredients:
- 1 ounce cognac or gin
- ½ ounce lemon juice
- ½ ounce Cointreau orange liqueur
- Champagne or sparkling white wine
Directions:
- In a cocktail shaker, combine the cognac (or gin), lemon juice, and Cointreau with ice cubes.
- Shake well until the mixture is chilled.
- Strain the mixture into a chilled Champagne flute.
- Top with Champagne or sparkling wine.
- Serve and enjoy your stylish French 75!
This cocktail is perfect for ringing in the New Year or any special occasion where you want to add a touch of French flair.