1. Fluffy Banana Pancakes
Yield: 4 medium-sized pancakes
Ingredients:
- 2 overripe bananas, mashed
- 2 eggs
- ½ cup almond butter
- Dash of cinnamon, optional
Directions:
Whisk all the ingredients together. Use a greased griddle or pan and cook on low-medium heat. Serve with fresh banana slices, nuts, and honey.
